A simple, tasty and effective starter, which can be prepared ahead, then deep fried at the last minute.
Squeezy bottles are very handy for plating up sauces and dressings.
Smoked Haddock Scotch Duck Egg
Ingredient: egg yolk
Chocolate and Salted Caramel Tart
This all seems a bit complicated, but it’s worth it. Probably my most popular dessert. I usually serve it with poached strawberries and cream, and some sugarwork.